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PLEASE NOTE: These requirements are a legal mandate, and we must enforce them strictly. Failure to comply with these requirements may result in termination of your reservation without refund.


  • Guests must wear facial coverings in check-in areas, and all other common spaces, but not in rented rooms. Each registered guest will receive 1 complimentary facial covering at check-in. Additional facial coverings may be purchased as supplies are available.

  • Effective Tuesday, May 26, 2020, the beach will be open, but hours shall be limited to between sunrise and sunset. 

  • Areas in front of the reception desk are marked to ensure guests maintain physical distancing while waiting. 

  • Hand sanitizer is available to guests at the front desk. 

  • When possible, guests should check-in and check-out online. If you are able to use online check-in and check-out, please make us aware and we will email you Check-in and Check-out forms for electronic signature to avoid contact via paper forms. 


Because Honu Cove is “pet friendly,” we are required to provide you with the following CDC guidance regarding COVID-19 and animals:

Key Points

  • We do not know the exact source of the current outbreak of coronavirus disease 2019 (COVID-19), but we know that it originally came from an animal source.

  • At this time, there is no evidence that animals play a significant role in spreading the virus that causes COVID-19.

  • Based on the limited information available to date, the risk of animals spreading COVID-19 to people is considered to be low.

  • We are still learning about this virus, but it appears that it can spread from people to animals in some situations.

For more information about COVID-19 and animals, please visit

What we are doing to mitigate transmission of COVID-19:

The following procedures are in place and executed by staff.

  • Employee work assignments, and guest records are maintained for an extended period of time (at least 90 days)  to enable contact tracing.

  • Dirty linens are bagged in guest rooms to eliminate unnecessary contact. 

  • Laundry is washed in accordance with CDC guidelines.

  • All Department of Business and Professional Regulation (DBPR) sanitation guidelines are followed, including Florida Administrative Code Section 61C-3.001, Sanitation and Safety Requirements. 

  • High-touch front services spaces and equipment, including keys, property management systems, bell desks, luggage storerooms, luggage belts, bell carts, etc., are sanitized frequently and no less than hourly. 

  • HVAC air filters are cleaned or replaced weekly to maximize clean air. 

  • Sanitation and safety efforts comply with Emergency Order 20-12, Attachment 1. 

  • Guest rooms are deep cleaned after guest check-out in accordance with the CDC-recommended cleaning procedures.

  • Staff wear facial coverings and gloves when cleaning.

  • After a room has been cleaned, guest rooms may not be entered by any person until the next guest arrives. 

  • A card that explains the heightened cleaning procedures is placed in every guest room, particularly related to high-touch areas, when possible. 

  • For the duration of the guest stay, guest room housekeeping is limited to trash removal, and towel and amenities restocking. 

  • The number of amenity items provided in the guest room (e.g., coffee stations, extra pillows, pens, robes, single-serve beverages) is limited. These amenities are either available upon request, or eliminated completely to reduce the number of touch points and cleaning/sanitation demands of the room.

If you have questions about how COVID-19, or any associated government action might impact your reservation at Honu Cove, please email us at, or call (954) 271-1201 and ask to speak with General Manager or Asst. General Manager.
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